Brew in a Bag – A Step By Step Beginner’s Guide to Brewing All Grain Beer At Home

If you can make soup, you can brew fantastic craft beer at home. I use a method called ‘Brew in a Bag’ that was developed and became popular in Australia. It is a process of brewing full all-grain beer without the need for the expensive and complex equipment most serious … More Brew in a Bag – A Step By Step Beginner’s Guide to Brewing All Grain Beer At Home

Santa Maria Style BBQ Spatchcock Chicken

Here’s a great way to cook a whole chicken on the BBQ that takes a fraction of the time of roasting in the kitchen oven. It also overcomes the problem of the chicken being such an irregular shape often meaning the breast meat is overcooked by the time the leg … More Santa Maria Style BBQ Spatchcock Chicken

Whole Lamb Shoulder With Babybacks On The Side

  I’m mixing up two different cooking methods with the lamb. First it gets a solid couple of hours on the Big Green Egg set up to cook indirectly at around 140-150C. I started it off with one handful of hickory and maple woodchips to give it a subtle smoky … More Whole Lamb Shoulder With Babybacks On The Side

Half a Lamb In A Wood Fired Pizza Oven

The Pugliese are not huge lovers of lamb. Walk into any local village macelleria (butchers) and the counter will be well stocked with beef, pork, poulty and horse. Oh, they’ll have lamb, but for some reason it’s one of those things you have to ask for with a nod and … More Half a Lamb In A Wood Fired Pizza Oven